Bern
Bern
Jack's Brasserie

A historic landmark in Bern, the Jack’s Brasserie 

has been a city institution since 1911.

Homemade creations
Enjoy your pre- or after-dinner cocktail in the Lobby Lounge Bar!
Our bar menu
Description
Since 1911 known as an established city restaurant, it was renamed Jack's Brasserie in 1993 with its namesake - Jack Gauer. The restaurant honors famous guests with engraved seats and offers traditional and modern brasserie dishes with regional and seasonal ingredients. Awarded with 14 Gault Millau points, the restaurant offers a stylish ambience and celebrates the 165th anniversary of the Hotel Schweizerhof Bern & Spa with monthly nostalgic menus presented by former chefs. Further information can be found below.
Information
  • Hotel Schweizerhof Bern & Spa, Bahnhofplatz 11, 3001 Bern

  • Telefon +41 31 326 80 80

  • reservations@schweizerhofbern.com

  • Dresscode: Smart casual

  • Cuisine: French/European

  • Breakfast:

  • Monday to Friday: 06:30 a.m. - 10:30 a.m.

  • Saturday and Sunday: 06:30 a.m. - 11:00 a.m.

  • Lunch service:

  • Monday to Friday: 11:30 a.m. - 01:30 p.m. 

  • Saturday and Sunday: 12:00 a.m. - 01:30 p.m. 

  • Afternoon service:

  • Monday to Sunday: 01:30 p.m. - 06:00 p.m.

  • Evening service:

  • Monday to Sunday: 06:00 p.m. - 10:00 p.m.

  • Last order: 09:30 p.m.

Menu
Our varied menu will take you into the world of French brasserie cuisine with a touch of European touches. We place particular importance on the use of regional ingredients, which are selected with sustainability as the base for the preparation of our dishes.
Festive Christmas menu
Oh, the joyous culinary Christmas season! At Jack’s Brasserie, we present an enchanting four-course menu that captures the delightful flavors of the season throughout the Christmas days - from Christmas Eve to the evening of 26 December. Throughout the winter, we also present our exclusive truffle menu and elevate your dining experience with Bubbles & Pearls. A celebration for all the senses!
The chef
In our Jack's Brasserie you will notice many dishes that tell a fascinating story of tradition and creativity. Over many decades, we have created culinary experiences that can now be found on our menu. From timeless French classics to innovative reinterpretations of popular dishes, you'll find selections that honour the rich history of this legendary restaurant while embodying the future of fine dining. Immerse yourself in the past, present and future of Jack's Brasserie.
Wolfgang Schmidt
Chef de cuisine